Macadamia-Orange Fudge

7 ingredients
9 steps

Ingredients

  • 1/2 c. butter
  • 1 1/2 c. sugar
  • 1 (5 oz.) can evaporated milk
  • 2 c. miniature marshmallows
  • 1 (6 oz.) pkg. semi-sweet chocolate pieces
  • 3/4 c. macadamia nuts, chopped
  • 1 Tbsp. orange flavored liqueur or extract

Directions

  1. 1
    With foil, line 8-inch square pan. In glass bowl, melt on High for 1 minute.
  2. 2
    Stir in sugar and milk.
  3. 3
    Cook on High for 8 minutes, stirring every 3 minutes.
  4. 4
    Add marshmallows and chocolate.
  5. 5
    Stir and reheat until smooth.
  6. 6
    Stir in nuts and liqueur or extract.
  7. 7
    Pour into pan.
  8. 8
    Chill until firm.
  9. 9
    Makes 2 pounds.

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