Macaroni And Cheese

Name: Macaroni And Cheese
Ingredients: 1 (16 oz.) pkg. elbow macaroni; 1/2 c. chopped onion; 1/2 c. chopped pimiento; 2 lb. grated Cheddar cheese; 1 1/2 c. milk; 2 (10 1/2 oz.) cans cream of mushroom soup; salt and pepper; 1 c. cracker crumbs

8 ingredients

7 steps

Ingredients

1 (16 oz.) pkg. elbow macaroni
1/2 c. chopped onion
1/2 c. chopped pimiento
2 lb. grated Cheddar cheese
1 1/2 c. milk
2 (10 1/2 oz.) cans cream of mushroom soup
salt and pepper
1 c. cracker crumbs

Directions

1

Cook macaroni according to directions.
2

Mix macaroni, onion, pimiento, grated cheese (reserve 1/2 cup cheese for topping), milk and mushroom soup together.
3

Season with salt and pepper as desired.
4

Pour into greased casserole.
5

Sprinkle with reserved cheese and cracker crumbs on top.
6

Bake in 350° oven 40 to 45 minutes.
7

Makes 8 to 10 servings.