Macaroni And Cheese

5 ingredients
6 steps

Ingredients

  • 1 1/2 c. macaroni
  • 2 Tbsp. all-purpose flour
  • 2 c. cubed cheese
  • 3 Tbsp. margarine
  • 2 c. milk

Directions

  1. 1
    Cook macaroni in saltwater.
  2. 2
    In saucepan, melt margarine and blend in flour.
  3. 3
    Add milk.
  4. 4
    Cook and stir until thick and bubbly. Add cheese.
  5. 5
    Stir until melted.
  6. 6
    Mix cheese sauce and macaroni together in a 1 1/2-quart bowl.

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