Macaroni And Cheese
5 ingredients
6 steps
Ingredients
- 1 1/2 c. macaroni
- 2 Tbsp. all-purpose flour
- 2 c. cubed cheese
- 3 Tbsp. margarine
- 2 c. milk
Directions
-
1Cook macaroni in saltwater.
-
2In saucepan, melt margarine and blend in flour.
-
3Add milk.
-
4Cook and stir until thick and bubbly. Add cheese.
-
5Stir until melted.
-
6Mix cheese sauce and macaroni together in a 1 1/2-quart bowl.
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