Macaroni And Cheese
5 ingredients
4 steps
Ingredients
- 1 box macaroni
- 1 can Cheddar cheese soup
- 2 eggs
- 1 can evaporated milk
- Cheddar cheese (sharp, 8 oz. or larger)
Directions
-
1Cook macaroni according to directions on box;
-
2rinse and drain.
-
3Grate the Cheddar cheese and save some chunks for top. Mix eggs, milk and cheese together. Add a little whole milk and mustard; mix with macaroni.
-
4Bake for approximately 1 hour at 350°.
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