Macaroni And Cheese

6 ingredients
7 steps

Ingredients

  • 1 pkg. macaroni, cooked until tender
  • 1 lb. grated cheese
  • 3 eggs
  • 2 c. milk
  • salt
  • pepper

Directions

  1. 1
    Cook macaroni in salted water until completely tender.
  2. 2
    Drain. Dot 2-quart casserole dish with oleo.
  3. 3
    Add part of macaroni and then part of cheese in alternate layers.
  4. 4
    Cover with cheese.
  5. 5
    Beat eggs and add the milk, salt and pepper to taste.
  6. 6
    Add this to macaroni and cheese dish.
  7. 7
    Bake until thickens in 400° oven.

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