Macaroni And Cheese Bake

9 ingredients
5 steps

Ingredients

  • 3/4 c. canned milk
  • 1 c. diced American cheese
  • 1/2 c. water
  • 1 1/2 Tbsp. butter
  • 1 c. soft bread crumbs
  • 2 Tbsp. chopped onion
  • 3/4 tsp. salt
  • 2 eggs, slightly beaten
  • 2 c. cooked macaroni

Directions

  1. 1
    Heat to boiling, canned milk, water, cheese and butter.
  2. 2
    Mix in bread crumbs, salt and onion.
  3. 3
    Fold in eggs and macaroni.
  4. 4
    Put in 1 1/2-quart greased baking dish.
  5. 5
    Bake, uncovered, in a 350° oven for 30 to 35 minutes or until firm.

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