Macaroni Bake
6 ingredients
5 steps
Ingredients
- 1/4 c. chopped onion
- 2 Tbsp. oil or butter
- 1 can condensed tomato soup
- 1/2 c. water
- 3/4 c. grated Cheddar cheese
- 2 c. macaroni or Tenderoni, cooked
Directions
-
1Saute onion in butter.
-
2Stir in tomato soup, water and cheese. Heat until cheese melts.
-
3Blend with the macaroni and pour into a buttered casserole dish.
-
4Sprinkle 1/2 cup shredded cheese and 2 tablespoons buttered crumbs on top.
-
5Bake in a 350° oven for 30 minutes.
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