Macaroni Casserole

10 ingredients
7 steps

Ingredients

  • 1 c. chopped onions
  • 1 c. chopped celery
  • 3/4 c. chopped green pepper
  • 3 Tbsp. butter
  • 1 lb. ground beef
  • 2 tsp. salt
  • 1 Tbsp. sugar
  • 3 1/2 c. cooked tomatoes
  • 2 c. cooked macaroni
  • grated cheese

Directions

  1. 1
    Preheat oven to 300°.
  2. 2
    Cook onions, celery and green pepper in butter until onions are yellow.
  3. 3
    Add meat and brown.
  4. 4
    Add small amount of cheese to tomatoes and heat until cheese is melted (keep enough cheese to cover casserole).
  5. 5
    Add seasoning, tomatoes and macaroni to browned meat and blend well.
  6. 6
    Pour into casserole and bake at 300° for 1 hour; remove and sprinkle with grated cheese. Cover and let stand until cheese melts before serving.
  7. 7
    Makes 10 servings.

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