Macaroni Casserole

Name: Macaroni Casserole
Ingredients: 1 Tbsp. butter; 1 1/2 c. uncooked macaroni; 1 lb. hamburger; 2 c. tomato juice or sauce; 1 medium onion, chopped; 1 tsp. garlic powder; 1 tsp. oregano; 1 tsp. chili powder; salt and pepper; 1 1/2 c. grated Cheddar cheese

10 ingredients

8 steps

Ingredients

1 Tbsp. butter
1 1/2 c. uncooked macaroni
1 lb. hamburger
2 c. tomato juice or sauce
1 medium onion, chopped
1 tsp. garlic powder
1 tsp. oregano
1 tsp. chili powder
salt and pepper
1 1/2 c. grated Cheddar cheese

Directions

1

Melt butter in skillet; add macaroni.
2

Stir to coat and brown slightly.
3

Add beef and brown.
4

Stir in tomato juice or sauce. Bring to boil.
5

Mix in next 4 ingredients and salt and pepper. Transfer to 9 x 13-inch pan (can freeze for 1 month).
6

Cover and bake at 350° for 20 minutes.
7

Top with cheese.
8

Bake uncovered 10 minutes.