Macaroni Cheese Pie

7 ingredients
6 steps

Ingredients

  • 1 lb. small elbow macaroni
  • 1 qt. plus 1 c. whole sweet milk
  • 6 eggs
  • 1 stick butter
  • 1 lb. medium sharp Cheddar cheese
  • 1 tsp. salt
  • 1/2 tsp. pepper

Directions

  1. 1
    Cook macaroni; drain.
  2. 2
    Grate cheese.
  3. 3
    Put 1 layer macaroni, 1/2 butter and 1/2 cheese in baking dish.
  4. 4
    Repeat macaroni and butter. Beat eggs, milk, salt and pepper.
  5. 5
    Pour over layered macaroni and top with remaining cheese.
  6. 6
    Bake at 350° for 35 to 40 minutes.

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