Macaroni Cheese Supreme

10 ingredients
6 steps

Ingredients

  • 1 (8 oz.) pkg. elbow macaroni
  • 1 (10 3/4 oz.) can cream of mushroom soup
  • 1/2 c. milk
  • 1 medium onion, chopped
  • 1 (4 oz.) can mushrooms, sliced
  • 1 lb. sharp cheese, shredded (reserve 1/2 c.)
  • 1 c. mayonnaise
  • 1/2 c. bell pepper, chopped
  • 1 (4 oz.) jar pimento, chopped
  • crushed Cheez-Its crackers

Directions

  1. 1
    Cook macaroni according to package directions.
  2. 2
    Mix all other ingredients while macaroni is cooking.
  3. 3
    When macaroni is tender, drain and mix with other ingredients.
  4. 4
    Pour into large casserole dish.
  5. 5
    Cover and cook at 350° for 45 minutes.
  6. 6
    Remove from oven; sprinkle with remaining cheese and cracker crumbs.

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