Macaroni Cheese Twist
6 ingredients
11 steps
Ingredients
- 1/2 green pepper
- 1 small garlic
- 16 oz. can tomato sauce
- 1 c. water
- 4 oz. American cheese
- 1 lb. macaroni
Directions
-
1Cut up green
-
2pepper
-
3and
-
4garlic;
-
5fry
-
6in
-
7pan with 4 tablespoons oil until tender.
-
8Stir in tomato sauce and water. Simmer 10 minutes. Add
-
9cheese (cut in 1/2-inch cubes).
-
10Stir into mixture.
-
11Serve over hot macaroni.
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