Macaroni Pie

Directions

1. 1
   Heat oven to 350°.
2. 2
   Grease 10-inch pie pan.
3. 3
   Prepare macaroni; drain.
4. 4
   Brown beef with celery.
5. 5
   Drain.
6. 6
   Stir in sauce and mushrooms.
7. 7
   Simmer 15 minutes.
8. 8
   In large bowl, combine eggs, cheese and garlic salt.
9. 9
   Add macaroni; toss lightly.
10. 10
    Pour macaroni mixture into pan, forming a crust.
11. 11
    Pour meat mixture over crust; cover with foil.
12. 12
    Bake 25 to 30 minutes.
13. 13
    Remove foil and let stand 5 minutes before cutting in pie wedges.