Macaroni Salad

Ingredients

• 16 oz. macaroni, cooked, drain good
• 1 c. chopped celery
• 1 large bell pepper
• 3/4 c. grated cheese
• 1 c. chopped onion
• 6 large carrots, shredded
• 2 c. Kraft nonfat mayonnaise
• 1 can Eagle Brand milk
• 1 tsp. pepper
• 1/4 c. vinegar
• 1 tsp. salt