Macaroni Salad

7 ingredients
3 steps

Ingredients

  • 2 c. Miracle Whip
  • 1 c. sugar
  • 1 c. white vinegar
  • 1 can Eagle Brand milk
  • 1 c. chopped green peppers
  • 3 c. grated carrots
  • 1 chopped (sweet purple) onion

Directions

  1. 1
    Cook 1 pound (3 cups)
  2. 2
    macaroni by directions on package; drain and rinse with cold water (makes 6 to 8 cups of cooked macaroni).
  3. 3
    May refrigerate until cool.

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