Macaroni Salad

Ingredients

• 1 1/2 lb. small macaroni, cooked and rinsed
• 1 onion, chopped
• 1 bell pepper, chopped
• 2 grated carrots
• 1 c. Eagle Brand milk
• 1/4 c. vinegar
• 2 c. mayonnaise
• 1/4 c. sugar
• salt and pepper to taste
• 1 head lettuce
• 1 c. celery, diced
• 1 pkg. frozen peas, uncooked
• 1 small onion, diced
• 1/2 c. green peppers (optional)