Beetroot Rice

Name: Beetroot Rice
Ingredients: 2 tablespoons butter; 1 teaspoon cumin seed; 1/2 teaspoon mustard seeds; 1 garlic clove, minced; 1 teaspoon ginger, minced; 1 cup beet, grated; 1 teaspoon sambal powder; 1 teaspoon garam masala powder; 1/4 cup peas; 1 cup rice, cooked; 1 teaspoon salt

11 ingredients

8 steps

Ingredients

2 tablespoons butter
1 teaspoon cumin seed
1/2 teaspoon mustard seeds
1 garlic clove, minced
1 teaspoon ginger, minced
1 cup beet, grated
1 teaspoon sambal powder
1 teaspoon garam masala powder
1/4 cup peas
1 cup rice, cooked
1 teaspoon salt

Directions

1

Melt butter in pan.
2

Add cumin and mustard seeds.
3

Add garlic and ginger; saute.
4

Add beets.
5

Cook on low until beets are tender; you may need to add a little water to prevent sticking.
6

Add sambal powder, and garam masala powder.
7

Stir in peas.
8

Stir in rice; stir until rice is red.