Macaroni Salad

10 ingredients
4 steps

Ingredients

  • 1 1/2 c. white vinegar
  • 2 tsp. prepared mustard
  • 1 tsp. salt
  • 1 1/2 c. sugar
  • 1 tsp. garlic powder
  • 1 Tbsp. parsley
  • 1 medium onion, chopped
  • 1 medium cucumber, sliced thinly, do not peel
  • 1 box pasta (your choice, elbow macaroni excellent)
  • 1/2 c. Wesson oil

Directions

  1. 1
    Cook pasta to desired tenderness.
  2. 2
    Rinse with cold water and drain.
  3. 3
    Add oil and spice mixture.
  4. 4
    Add onion and cucumber. Refrigerate overnight.

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