Macaroni Soup

Directions

1. 1
   Put shoulder bone in 5 or 6-quart pot (with some meat on it). Cover with water.
2. 2
   Cut up onions.
3. 3
   Add to pot.
4. 4
   Simmer for 90 minutes.
5. 5
   Remove bone from pot.
6. 6
   Add cut-up tomatoes.
7. 7
   Bring to boil.
8. 8
   Add elbow macaroni.
9. 9
   Boil 14 minutes.
10. 10
    Add cut-up pieces of smoked shoulder.