Macaroon Pom Poms

5 ingredients
5 steps

Ingredients

  • 2 1/4 cups sweetened flaked coconut
  • 3 1/2 ounces caster sugar
  • 4 tablespoons all-purpose flour
  • 2 large egg whites, lightly beaten
  • red green, yellow, purple, orange, blue gel food coloring

Directions

  1. 1
    Preheat the oven to 325°F Line 2 baking sheets with baking parchment.
  2. 2
    In a medium bowl, mix together the coconut, sugar and flour and add the egg whites. Mix everything together well.
  3. 3
    Divide the mixture between the small bowls.
  4. 4
    Add enough gel color to each bowl to reach the desired shade.
  5. 5
    Roll the mixture into small balls and place on the baking sheet in batches. Bake for 15-20 minutes. until firm. Leave to cool on a wire rack.

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