Mackarel Cat Munchies

5 ingredients
10 steps

Ingredients

  • 12 cup canned mackerel, drained
  • 1 cup whole grain breadcrumbs
  • 1 tablespoon vegetable oil
  • 1 egg, beaten
  • 12 teaspoon yeast, brewers

Directions

  1. 1
    1.
  2. 2
    Canned tuna or salmon may be substituted, or any combination of canned fish.
  3. 3
    2.
  4. 4
    Preheat oven to 350 degrees.
  5. 5
    3.
  6. 6
    In a medium bowl, mash the fish with a fork into tiny pieces.
  7. 7
    Combine it with the remaining ingredients and mix well.
  8. 8
    Drop mixture by 1/4 teaspoonsful onto a greased cookie sheet.
  9. 9
    Bake for 8 minutes.
  10. 10
    Cool to room temperature and store in an airtight container in the fridge.

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