Mackerel Loaf

11 ingredients
4 steps

Ingredients

  • 1 (15 oz.) can mackerel
  • 3/4 c. bread crumbs
  • 3/4 c. milk
  • 1 1/2 Tbsp. melted butter
  • 1 1/2 c. white sauce (medium)
  • 1/2 c. pickle relish
  • 2 eggs
  • 1 tsp. onion, minced
  • 2 boiled eggs
  • 6 stuffed olives, sliced
  • 1 1/2 tsp. salt

Directions

  1. 1
    Flake mackerel. Add crumbs, milk, relish, eggs, salt and butter. Mix well.
  2. 2
    Pack into greased loaf pan.
  3. 3
    Set in shallow pan of hot water and bake at 350° for about 30 minutes.
  4. 4
    Mix white sauce.

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