Magic Brownie Pudding
10 ingredients
7 steps
Ingredients
- 1 c. flour
- 2/3 c. sugar
- 1/2 c. chopped pecans
- 6 TBSP. Unsweetened cocoa powder, divided
- 2 tsp. Baking pwd.
- 1 tsp. salt
- 1/2 c. milk
- 2 TBSP vegetable oil
- 1 c. firmly packed lite brown sugar
- 1 c. boiling water
Directions
-
1Preheat the oven to 325°.
-
2Grease an 8 by 8 inch baking dish.Combine the flour, sugar, pecans, 4 TBSP cocoa, baking powder and salt in a medium bowl and mix well.
-
3Stir in milk and oil. Spread in prepared baking dish.
-
4Combine brown sugar and remaining cocoa in a small bowl and mix well.
-
5Sprinkle the brown sugar mixture evenly on top of batter in baking dish.
-
6Pour boiling water on top of brown sugar mixture.
-
7Bake until set, about 35 minutes. Serve with ice cream, whipped cream or milk.
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