Magic Bullet Mushrooms

7 ingredients
5 steps

Ingredients

  • 12 large closed cup mushrooms or 4 large flat mushrooms
  • 1/4 cup ricotta cheese
  • 1/2 cup fresh spinach
  • 1 ounce vegetarian parmesan cheese
  • 1 garlic clove
  • 1/2 small onion
  • 2 tablespoons vegetable broth

Directions

  1. 1
    Heat oven to 350°F.
  2. 2
    Pop the stems out of the mushrooms and wipe them clean.
  3. 3
    Place all the remaining ingredients in the short cup and fit the cross blade.
  4. 4
    pulse until nearly smooth.
  5. 5
    Spoon into the mushrooms and bake for 15 - 20 minutes.

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