Magic Cinnamon Rolls

4 ingredients
6 steps

Ingredients

  • 1 can crescent rolls
  • 8 large marshmallows
  • 4 to 5 Tbsp. melted margarine
  • cinnamon/sugar mixture

Directions

  1. 1
    Roll each marshmallow in melted margarine, then in cinnamon/sugar mixture. Wrap each coated marshmallow with a crescent triangle. Pinch edges together.
  2. 2
    Dip in melted margarine and then in cinnamon/sugar mixture.
  3. 3
    Place on cookie sheet lined with waxed paper.
  4. 4
    Bake at 350° for 5 minutes or until light brown.
  5. 5
    (Marshmallows disappear during baking.)
  6. 6
    Makes 8.

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