Magic Letter Wands

Directions

1. 1
   Microwave chocolate in small microwaveable bowl on HIGH 1 min.
2. 2
   or until chocolate is completely melted, stirring every 30 sec.
3. 3
   Spread top third of each pretzel with chocolate.
4. 4
   Immediately press cereal into chocolate around all sides of pretzels.
5. 5
   Place, in single layer, on wax paper-covered baking sheet.
6. 6
   Coat chocolate evenly with sprinkles.
7. 7
   Let stand at room tempearature 30 min.
8. 8
   or until chocolate is firm.
9. 9
   Store in tightly covered container at room temperature up to 3 days.