Magic Marshmallow Crescent Puffs
7 ingredients
8 steps
Ingredients
- 2 Tbsp. sugar
- 1/2 tsp. cinnamon
- 8 large marshmallows
- 2 Tbsp. oleo, melted
- 1 tube crescent rolls
- powered sugar glaze
- 2 Tbsp. nuts, chopped (optional)
Directions
-
1Preheat oven to 375°.
-
2Combine sugar and cinnamon.
-
3Dip marshmallows in melted oleo and roll in sugar mixture.
-
4Wrap a crescent roll around each, covering completely and pinching edges to seal.
-
5Dip in margarine and place in muffin tins.
-
6Bake for 10 to 15 minutes until brown.
-
7Remove and drizzle with glaze.
-
8This is a great recipe for kids!
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