Magic Pumpkin Pie

8 ingredients
4 steps

Ingredients

  • 1 (16 to 17 oz.) can pumpkin
  • 1 (15 oz.) can Eagle Brand milk
  • 1/2 tsp. salt
  • 1/2 tsp. ginger
  • 1/2 tsp. nutmeg
  • 3/4 tsp. cinnamon
  • 1 egg
  • 1 unbaked 9-inch pastry pie shell (see Plain Pastry recipe on page 47)

Directions

  1. 1
    In large mixing bowl, blend together all ingredients.
  2. 2
    Pour into unbaked pie shell.
  3. 3
    Bake at 375° until sharp bladed knife inserted in center comes out clean, 45 to 50 minutes.
  4. 4
    Cool. Refrigerate.

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