Magic Rainbow Cookie Bars

6 ingredients
8 steps

Ingredients

  • 1/2 c. butter or margarine
  • 1 1/2 c. graham cracker crumbs
  • 1 (14 oz.) can Eagle Brand sweetened condensed milk
  • 1 (3 1/2 oz.) can flaked coconut (1 1/3 c.)
  • 1 c. chopped nuts
  • 1 c. M&M's plain chocolate candies

Directions

  1. 1
    Preheat oven to 350° (325° for glass dish).
  2. 2
    In 13 x 9-inch baking pan, melt butter in oven.
  3. 3
    Sprinkle crumbs over butter; pour Eagle Brand evenly over crumbs.
  4. 4
    Top with remaining ingredients; press down firmly.
  5. 5
    Bake 25 to 30 minutes until lightly browned. Cool.
  6. 6
    Chill thoroughly, if desired.
  7. 7
    Cut into bars.
  8. 8
    Store, loosely covered, at room temperature.

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