Magic Scones

3 ingredients
6 steps

Ingredients

  • 5 cups flour
  • 300 ml cream (you can decide what percent fat, the more fat the sconier it will be)
  • 300 ml lemonade

Directions

  1. 1
    Preheat over to 350 degrees.
  2. 2
    Combine all the ingredients and mix well until it is very difficult to stir.
  3. 3
    Place dough onto a very well floured surface and knead it.
  4. 4
    Roll the dough (dusting with more flour) 1 to 1.5 cm thickness.
  5. 5
    Use a cup or cookie cutter in the size you want the scones, and place on a tray lined with parchment paper.
  6. 6
    Leave in to cook for 25-30 minutes or until puffed up and delicious looking!

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