Magic Sour Cream

Directions

1. 1
   In an electric blender or food processor, put all ingredients. Process at high speed for 1 minute.
2. 2
   Pour into a heavy saucepan and cook, stirring constantly for approximately 2 minutes or until mixture has thickened and is bubbly.
3. 3
   Mixture foams up considerably but this recedes as it cooks.
4. 4
   Return to blender and process for 1 minute at high speed.
5. 5
   This last step is important to keep sour cream mix at a smooth consistency.
6. 6
   May be used as regular sour cream in cooking.