Magnolia Sponge Cake

9 ingredients
8 steps

Ingredients

  • 5 egg whites
  • 1 c. sugar
  • 5 egg yolks
  • 1 c. sugar
  • 1 c. hot milk
  • 1 tsp. vanilla
  • 2 c. flour
  • 3 tsp. baking powder
  • 1/2 tsp. salt

Directions

  1. 1
    Beat egg whites with 1 cup of sugar until forms stiff peaks; set aside.
  2. 2
    Beat egg yolks until creamy.
  3. 3
    Add 1 cup of sugar and beat.
  4. 4
    Add hot milk, vanilla, flour, baking powder and salt.
  5. 5
    Fold in meringue mixture.
  6. 6
    Pour into ungreased tube pan.
  7. 7
    Bake at 375° for 50 minutes.
  8. 8
    Serve unfrosted.

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