Mahogany Cake

9 ingredients
6 steps

Ingredients

  • 1/2 c. grated chocolate
  • 1 c. milk
  • 1 1/2 c. sugar
  • 1/2 c. butter
  • 3 eggs
  • 1 tsp. soda
  • 1 tsp. lemon extract
  • 1 tsp. vanilla extract
  • 2 c. flour

Directions

  1. 1
    Boil together 1/2 cup of the milk and the chocolate.
  2. 2
    Let cool.
  3. 3
    Beat sugar and butter until creamy.
  4. 4
    Add the eggs, remaining milk (which has had the soda dissolved in it), lemon and vanilla extracts, the chocolate and flour.
  5. 5
    Bake in layers, using any desired filling.
  6. 6
    Bake at 350° until cake tests done.

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