Maid-Rites

8 ingredients
2 steps

Ingredients

  • 1 pound lean ground beef
  • 3/4 teaspoon pepper
  • 1 teaspoon salt
  • 1 can french onion soup
  • 2 tablespoons ketchup
  • 1 tablespoon cider vinegar
  • 1 tablespoon brown sugar
  • 4 hamburger buns

Directions

  1. 1
    Put hamburger onto a double boiler over med-high heat and steam until done, pouring off the grease frequently. Add remaining ingredients and heat additional 15 minutes, stirring often. The longer it steams the better it tastes.
  2. 2
    Steam your buns before scooping the loose meat mixture on top, slather on a generous dose of mustard, chopped onions and a couple pickle slices.

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