Make Ahead Breakfast

7 ingredients
9 steps

Ingredients

  • 1 lb. sausage
  • 2 slices bread, cut in 1/2-inch cubes
  • 1 c. shredded cheese
  • 6 eggs
  • 2 c. milk
  • 1/2 tsp. salt
  • 1/2 tsp. dry mustard

Directions

  1. 1
    Crumble sausage in skillet.
  2. 2
    Cook over medium heat until brown, stirring occasionally.
  3. 3
    Drain fat well.
  4. 4
    Spread bread cubes in buttered 12 x 8 x 2-inch pan.
  5. 5
    Top with sausage and cheese; combine eggs, milk and seasoning.
  6. 6
    Beat well.
  7. 7
    Pour over cheese and sausage.
  8. 8
    Cover; refrigerate overnight.
  9. 9
    Remove and bake for 30 or 40 minutes in 350° oven.

Products Matching These Ingredients

More Recipes to Try