Make Ahead Breakfast Bake

7 ingredients
3 steps

Ingredients

  • 1 lb. bulk sausage or 1 lb. turkey sausage
  • 2 slices bread, cut into 1/2-inch cubes
  • 4 oz. shredded sharp Cheddar cheese or no-fat cheese
  • 6 eggs or egg substitute
  • 2 c. milk or skim milk
  • 1/2 tsp. salt
  • 1/2 tsp. dry mustard

Directions

  1. 1
    Crumble the sausage in medium skillet.
  2. 2
    Cook over medium heat until browned, stirring occasionally.
  3. 3
    Drain well.

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