Make Ahead Citrus Carrots

Directions

1. 1
   Cook carrots in boiling water until tender but still crisp (10 to 12 minutes).
2. 2
   While carrots cook, combine other ingredients in a microwave bowl and microwave on high for one minute.
3. 3
   Once carrots cook drain and place in a microwaveable casserole dish with lid.
4. 4
   Pour marmalade mixture over carrots and stir until marmalade mixture coats the carrots.
5. 5
   Cover and refrigerate overnight (8-24 hours).
6. 6
   Before reheating, stir.
7. 7
   Microwave on high for 4-5 minutes stirring every few minutes.