Make-Ahead Hamburger Mix
11 ingredients
4 steps
Ingredients
- 4 lb. ground beef
- 1 c. chopped onion
- 2 Tbsp. brown sugar
- 1 Tbsp. Worcestershire sauce
- 1 (14 oz.) bottle ketchup
- 1 Tbsp. salt
- 1 c. water
- 2 tsp. vinegar
- 1/2 c. chopped celery
- 1/2 tsp. dry mustard
- 1/4 c. lemon juice
Directions
-
1Cook and stir meat and onion until meat is brown; drain.
-
2Add remaining ingredients; heat to boiling, stirring frequently. Remove heat; cover and simmer for 30 minutes.
-
3Cool.
-
4Divide among five (1-pint) freezer containers and freeze.
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