Make-Ahead Meatballs

Directions

1. 1
   Heat oven to 400°.
2. 2
   Mix all ingredients thoroughly; shape into 1-inch balls.
3. 3
   Place in ungreased jelly roll pan.
4. 4
   Bake about 10 minutes or until done.
5. 5
   Cool meatballs in pan about 5 minutes. Place in freezer for 15 minutes.
6. 6
   Remove and pack tightly in 1-quart freezer container and return to freezer.
7. 7
   Makes 35 meatballs.