Make-Ahead Potatoes

8 ingredients
9 steps

Ingredients

  • 12 large potatoes
  • 8 oz. pkg. cream cheese
  • 8 oz. carton sour cream
  • 1 tsp. salt
  • 1 tsp. onion powder
  • 1/2 tsp. black pepper
  • 4 Tbsp. oleo, melted
  • paprika

Directions

  1. 1
    Peel and cube potatoes.
  2. 2
    Boil until softened.
  3. 3
    Drain off all water.
  4. 4
    Add all other ingredients except oleo and paprika.
  5. 5
    Whip or mash until fluffy.
  6. 6
    Add small amount of milk if needed.
  7. 7
    Place in large casserole dish and refrigerate or freeze until ready to use.
  8. 8
    Immediately before baking, drizzle melted oleo over top and sprinkle with paprika.
  9. 9
    Bake at 350° for 1 1/4 hours.

Products Matching These Ingredients

More Recipes to Try