Make Ahead Potatoes

8 ingredients
8 steps

Ingredients

  • 8 to 10 medium sized potatoes
  • 1 (8 oz.) pkg. cream cheese, softened
  • 4 Tbsp. margarine or butter
  • 1/3 c. chives, chopped
  • 1 c. sour cream
  • salt and pepper to taste
  • additional margarine or butter
  • paprika

Directions

  1. 1
    Boil potatoes until tender.
  2. 2
    Beat sour cream and cream cheese together.
  3. 3
    Add hot potatoes and beat until smooth.
  4. 4
    Add butter, chives and salt and pepper to taste.
  5. 5
    Place in a greased 2-quart casserole.
  6. 6
    Dot with butter and sprinkle paprika on top.
  7. 7
    Bake at 350° for 25 minutes.
  8. 8
    Serves 8 to 10.

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