Make And Freeze Breadsticks

Name: Make And Freeze Breadsticks
Ingredients: 1 cup warm water; 4 tablespoons butter; 2 teaspoons salt; 3 cups unbleached bread flour; 2 tablespoons sugar; 1 teaspoon garlic powder; 1 teaspoon italian seasoning; 2 1/4 teaspoons active dry yeast; 2 tablespoons parmesan cheese

9 ingredients

1 steps

Ingredients

1 cup warm water
4 tablespoons butter
2 teaspoons salt
3 cups unbleached bread flour
2 tablespoons sugar
1 teaspoon garlic powder
1 teaspoon italian seasoning
2 1/4 teaspoons active dry yeast
2 tablespoons parmesan cheese

Directions

1

["Combine water, 3 Tbs softened butter and yeast into Kitchen Aide fitted with paddle. Let sit for a minute to proof. In a separate bowl, mix flour, salt, sugar, italian seasoning and garlic powder. Turn mixer on low speed and gradually add the flour mixture. When thoroughly combined, switch to dough hook and process on low to medium for 5 minutes.", "Place dough in a bowl. Cover and let rise for 40-60 minutes. Turn out onto floured surface and divide in half. Cut each half into 12 pieces and roll each piece into 4-6\" rope. Place 2\"" apart on greased baking sheet. Cover and let rise until doubled (about 20 minutes). Bake at 350 for 15 minutes or until golden brown. DO NOT OVERBAKE. Immediately brush with butter and sprinkle with parmesan.""