Make-Your-Own Salsa
11 ingredients
4 steps
Ingredients
- 12 cup red onion, chopped
- 14 cup green bell pepper, chopped
- 1 garlic clove, minced
- 1 tablespoon light olive oil
- 3 cups tomatoes, very ripe, chopped
- 12 teaspoon oregano
- 3 tablespoons canned jalapeno peppers, chopped
- 2 12 tablespoons rice vinegar
- 2 tablespoons fresh cilantro, chopped
- 34 teaspoon salt
- pepper, as desired
Directions
-
1Microwave onion, green pepper, garlic and oil 1 minute on high, covered.
-
2Add tomatoes and oregano; microwave 2 minutes on high.
-
3Stir in remaining ingredients.
-
4Refrigerate an hour or overnight to blend flavors.
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