Malted Hot Chocolate

4 ingredients
4 steps

Ingredients

  • 8 cups milk
  • 1/4 cup granulated sugar
  • 1/3 cup chocolate malt powder (such as Ovaltine)
  • 4 ounces bittersweet chocolate, finely chopped

Directions

  1. 1
    In saucepan, bring milk with sugar just to boil over medium-high heat, stirring often.
  2. 2
    Remove from heat.
  3. 3
    Whisk in malt powder and chopped chocolate until smooth.
  4. 4
    (Make-ahead: Let cool. Refrigerate in airtight container for up to 2 days; reheat.).

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