Mama Lorettes Tourtiere

6 ingredients
4 steps

Ingredients

  • 3 lbs ground lean pork
  • 1 large onion (chopped)
  • salt & pepper (to taste)
  • 2 cups water
  • 12 teaspoon garlic powder
  • 2 cups cracker crumbs

Directions

  1. 1
    simmer the pork, water, onion, salt n pepper and the garlic powder until cooked through-out.
  2. 2
    Add cracker crumbs.
  3. 3
    Stirr it all together and put into pie shells.
  4. 4
    Bake @ 400 degrees until golden brown.

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