Mamie'S Favorite Fudge
8 ingredients
6 steps
Ingredients
- 1 can milk (1 1/2 c.)
- 2 Tbsp. butter
- 4 1/2 c. sugar
- dash of salt
- 1 (12 oz.) pkg. chocolate bits
- 3 bars German chocolate
- 1 pt. marshmallow cream (2 jars)
- 2 c. chopped nuts or peanuts
Directions
-
1Combine milk, butter, sugar and salt. Bring to a boil, vigorously boil. Stir constantly to prevent sticking.
-
2Reduce heat and simmer 6 minutes.
-
3Put remaining ingredients in a large bowl except nuts.
-
4Pour boiling mixture over chocolate and marshmallow cream and beat until chocolate is melted. Stir in nuts.
-
5Pour into buttered pans.
-
6Let stand a few hours before cutting. Store in metal container.
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