Southwest Carrots
4 ingredients
4 steps
Ingredients
- 10 scrubbed carrots
- 3 mint leaves
- 3 Tbsp. butter
- 1/2 tsp. salt
Directions
-
1Boil unpeeled carrots with mint leaves until tender.
-
2Arrange carrots in bottom of baking pan; dot with butter.
-
3Season and cover pan with tinfoil.
-
4Bake at 350° for 50 minutes, turning twice.
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