Mandarin Orange Cake
4 ingredients
11 steps
Ingredients
- 1 pkg. yellow cake mix
- 1 can (11 oz.) mandarin oranges (with juice)
- 4 eggs
- 1/2 c. salad oil
Directions
-
1Beat
-
2cake mix, oranges, eggs and oil until well blended. Pour
-
3into
-
43
-
5greased and floured 9-inch round cake pans (1
-
63/4 cups
-
7approximately
-
8each layer).
-
9Bake 25 minutes at 350°. Remove cake from pans as soon as it comes from the oven and cool. (I
-
10bake
-
11two and then the third since I don't have three 9-inch pans.)
Products Matching These Ingredients
Yellow Bell Pepper
A NOVA 1
Chocolate Drizzled Granola Bars Birthday Cake Flavor
Made Good
NOVA 4
Yellow Corn Tortilla Chips
Guiltless Gourmet
E NOVA 3
Dried egg product whole eggs
E NOVA 3
Organic grade a large brown eggs
Roundy's Organics
A
Cheese danish coffee cake, strawberry
D NOVA 4
Cheese Danish Coffee Cake
Spartan
E NOVA 4
Yellow mustard
E NOVA 3
Mandarin oranges in light syrup
B NOVA 3
Mandarin oranges in light syrup
B NOVA 3
Sparkling seltzer water, mandarin orange
B NOVA 4
Mandarin oranges in light syrup
B NOVA 3
More Recipes to Try
Chicken In Beer
8 ingredients
Smoky Corn Chowder With Shrimp
11 ingredients
Lemon Snowflake Cake
23 ingredients
Double Dip Red Wine Taralli
7 ingredients
Oven-Roasted Vegetable Pasta
16 ingredients
Meringue Crust
5 ingredients
Brownie Coffins
11 ingredients
Sausage-Spinach Stuffed Shells
21 ingredients
Guacamole Muffins
12 ingredients
Swedish Meat Balls
10 ingredients
Pork Chili Express
8 ingredients
Aceitunas Rellenas
8 ingredients