Mango del cielos

Directions

1. 1
   Take out the 2/3 pulp mango and put it in the mixer with milk and sugar and mix it for 20-30 seconds
2. 2
   Keep this mixture in a vessel
3. 3
   Now take 1/3 part of the mango pulp in the mixer and mix it for 10 seconds
4. 4
   Now pour half of the mix mango of step 1 in a glass.
5. 5
   Then pour the mix mango of step 3 and then again pour the rest half of the mix mango step 1.
6. 6
   Use cream or vanilla ice cream to garnish.