Mango Dessert Whip

4 ingredients
5 steps

Ingredients

  • 14 cup chopped pistachios
  • 14 cup softened light cream cheese
  • 3 tablespoons white grape juice
  • 2 mangoes

Directions

  1. 1
    Peel both mangoes and cut into wedges.
  2. 2
    Divide into 2 chilled bowls.
  3. 3
    In med.
  4. 4
    bowl, combine cream cheese and juice and beat with mixer.
  5. 5
    Spoon over mangoes and top with pistachios.

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